- 90 μgChromium
- 399.99 mg White bean extract
- 350.01 mg Cinnamon extract
- 300 mg Konjac root extract
WHY CONSUME SUGAR STOP?
The dietary supplement Sugar Stop is the ideal partner for the normal maintenance of blood sugar levels. The active ingredients of its ingredients help control the absorption of carbohydrates. By participating in the stabilization of blood sugar levels, Sugar Stop promotes the reduction of fat storage in the body. This dietary supplement causes cascade reactions beneficial for the maintenance of a healthy organism.
Not only will it maintain normal blood sugar levels, but it will also help prevent fat accumulation.
Sugar Stop contains natural active ingredients that act as real sugar sensors. By reducing the absorption of carbohydrates, this dietary supplement avoids their storage in the body and presents itself as the optimal accomplice in the context of weight loss. The latter is also favoured by the action and content of sugar stop components that encourage the reduction of cravings.
SUGAR STOP A BLOOD GLUCOSE REGULATOR
Sugar Stop’s formula is designed to act as a sugar blocker in order to maintain normal blood sugar levels. This good regulation of blood sugar is done in particular via insulin. The latter allows glucose to enter the cells in order to produce energy. When the body faces too much sugar, it retains it, which causes a spike in insulin. The excess glucose stock in the blood is then transformed into triglyceride, a constituent of fats. Sugar Stop will help in the optimal effectiveness of insulin in the body in order to maintain normal blood sugar levels. In addition, when the level of glucose in the blood is well regulated, the craving for sweets decreases. Since weight gain is often related to sugary foods, Sugar Stop is the ally that helps you cope with unexpected sugar cravings.
SUGAR STOP PROMOTES FAT METABOLISM
The food supplement Sugar Stop contains chromium, an ultra-effective trace element. Chromium is a cofactor of insulin, its action also makes it possible to control the arrival of sugar in the blood and to stabilize its level at a normal level. Unfortunately the body can create resistance to insulin, which creates a chromium deficiency. The sugars consumed and not used by the body will therefore be transformed into lipids and stored in fats. Sugar Stop contains a high chromium content that prevents this action when a deficiency appears. This sugar-sensing dietary supplement prevents an increase in glucose levels that has repercussions on the fat stock.
SUGAR STOP FOR BETTER WEIGHT MAINTENANCE
Insulin resistance can encourage lipids to attach to the belly. This reaction can lead to overweight due to overstocking of lipids. Protein synthesis and therefore the maintenance of lean mass can also be affected by weakened insulin. The Sugar Stop supplement helps maintain the action of insulin to avoid these inconveniences. It will help activate the process of breaking down sugar into energy thanks to its role as a stimulant in protein synthesis. It will then promote energy consumption for the basic functions of metabolism. Therefore, by stimulating the burning of calories, this dietary supplement helps to increase lean mass and maintain a correct weight.
INGREDIENTS ACTING IN SYMBIOSIS TO BLOCK SUGARS
In addition to chromium, whose main asset is the maintenance of blood sugar levels, Sugar Stop is composed of three other ingredients that will support its action in the body. Our formula contains white bean extracts whose virtues support the effects of Sugar Stop. The addition of white beans is done for several reasons. It is a legume rich in fiber that increases carbohydrate metabolism and therefore helps to decrease excess fat. White bean extract can help neutralize carbohydrates by limiting the alpha-amylase enzymes that turn starch into sugar. This property of white bean extract can help with weight loss and fight bad cholesterol.
Then we combined cinnamon with the formula of this dietary supplement. Its combination with other ingredients improves the bioavailability of Sugar Stop. Cinnamon is also an excellent antioxidant that protects the body’s cells. These active ingredients improve the effectiveness of sugar blockers. Indeed, its properties will accelerate the metabolism of transformation of glucose into energy, which will reduce the level of sugar in the blood. In addition, its consumption naturally heats the body temperature. Because of this, cinnamon activates the general metabolism of the body, which will result in burning calories.
Finally, you will find Konjac, an Asian plant with incredible virtues. Its root contains glucomannan, and it is the latter element that gives it amazing properties. It is a low-calorie, fiber-rich ingredient that can absorb up to 100 times its volume. Its new state in the presence of another liquid allows it to trap sugars and fats and therefore regulate glucose levels. In addition to its role as a sugar sensor, it cleanses the intestines by eliminating bad toxins.
Konjac also helps to fill the stomach and at the same time help to satisfy the feeling of satiety. It is therefore thanks to the properties of its ingredients that act in symbiosis that Sugar Stop is the ideal dietary supplement to help you keep your blood sugar levels normal.
DIRECTIONS FOR USE
- When to take Sugar stop? Sugar stop should be taken before the meal.
- How many capsules? 3 capsules per day.
- How to take your capsules? To be taken with a large glass of water, simply.
- Duration of a bottle? 30 days.
- Caffeine-free
- Lactose free
- Nut-free
- Milk-free
- Vegetarian
- Gluten-free
- Soy-free
Maltodextrin, dry extract of white bean (Phaseolus vulgaris), capsule: E464/E407/E508, dry extract of cinnamon (Cortex Cinnamomum cassia), dry extract of konjac root (Amorphophallus konjac), anti-caking agents: E470b/E551, water, chromium picolinate.
Food supplement that cannot replace a varied and balanced diet and a healthy lifestyle. Keep out of reach of young children. Do not exceed the recommended dose.
| 3 capsules | |
| Dry extract of white bean | 399.99 mg |
| Cinnamon dry extract | 350.01 mg |
| Dry extract of konjac root | 300 mg |
| Chromium | (*225%) 90 μg |
| *Nutritional reference values |
