A healthy fusion of jumbo & toasted oats with whey protein makes for a wholesome and delicious flapjack rich in fibre, protein and Low-GI carbohydrates to keep you fueled
We home-bake our Flapjacks using the heartiest (and we mean heartiest!) golden oats, deliciously chunky knobules of chocolate and 10g of protein for a naturally wholesome taste and texture that will quell any snack-hankering.
Ingredients: Oats (Jumbo Oats, Toasted Oats (Oats, Palm Oil, Honey)), Milk Protein, Maltitol, Vegetable Glycerine, Hydrolysed Wheat Protein, Date Paste, Dark Chocolate Chips with Sweetener (3.75%) (Maltitol, Cocoa Mass, Emulsifier (Soy Lecithin), Cocoa Powder, Flavouring), Pea Protein, Cocoa Powder, Flavouring, Salt.
Allergy information: May contain traces of nuts
| Nutritional Information | ||
| Typical Values |
Per 100g |
Per 40g |
| Energy |
1406kJ 335kcal |
562kJ 134kcal |
| Fat
– of which saturates |
9.9g 2.1g |
4.0g 0.84g |
| Carbohydrates
– of which sugars – of which polyols |
42.7g 4.9g 23.2g |
17.0g 2.0g 9.3g |
| Fibre |
3.0g |
1.2g |
| Protein |
23.0g |
10g |
| Salt |
0.80g |
0.32g |
