IronMaxx Protein Tortilla Chips
Our aim is, of course, not only to release excellent tortilla chips, but also a product with outstanding nutritional values, which athletes can consume without a guilty conscience. So that the tortilla chips from IronMaxx have a lower fat content than conventional tortillas, they were not fried, but baked. Due to this method, they come to a strong value of a maximum of 2.5g saturated fatty acids per 100g. Even lower is the sugar content of the protein snack. For every 100g of tortilla chips you take just 1.5g of sugar. Thus, these chips are definitely also suitable for diet phases. They are called protein tortilla chips because they have a high protein content. Depending on the taste, the protein-containing tortillas provide you with up to 33g of protein. Proteins contribute to bone maintenance as well as to the maintenance and increase in muscle mass.
This product has a high tolerability, as it is gluten-free and free of any allergens, as well as traces of allergens. For the love of the environment, IronMaxx® has also refrained from using palm oil. The protein tortilla chips do not contain any animal ingredients, so they are also predestined for vegans and vegetarians. Proteins contribute to an increase in muscle mass. A balanced and varied diet and a healthy lifestyle are important.
Store in a cool, dry place away from sunlight.
Corn (40%), pea protein (33%), brown rice, spice mixture (15%) (tomato powder, cane sugar, garlic, yeast, salt, yeast extract, onion powder, chili powder, paprika powder (hot roses), Black pepper powder), rapeseed oil.